Although an incredibly difficult problem to solve 100%, this month through practical advice and my own experiences, I’ll be aiming to get you as close to that goal as possible and hopefully have you sleeping a bit easier!
Our Sausages are from Pigs reared on our farm and prepared by a local Butcher. During the Spring/Summer we keep traditional breed pigs in an outdoor pen by our carpark and you are welcome to call in and have a look.
Our Sausages will be available again in Autumn 2017. 3.60 per 1lb they are available in the following flavours:
Plain Pork (Gluten Free)
Pork and Black Pepper
Pork and Leek